When you order at The Flying Banzini, instead of a number you get a name. For an explanation, CLICK HERE. As the design currently stands, they have been reworked to look like luggage tags (as per the photo above — thanks Thom!). The front…
Monthly Archives: September 2012
A decision has been made. Find the best location for the concept, regardless of cost. Well, almost regardless of cost. If I find a 2000 sq ft perfect location I will dig a little deeper to make it happen (translation – borrow more money)….
I am about one week away from putting the business plan in front of the bank. In a strange Catch-22, the bank will not approve financing unless you have a location but I am not really keen on leasing a location until I know…
I think I am nearing the end of concept development. There are two big areas of debate. As always, I welcome your input. First, gelato. I really like the idea of making and serving my own gelato. I think it matches the brand. And,…
As was pointed out, the more obscure the name the more important it is that the brand include some sort of description. You will note at the top of the blog “Roast Meats – Spectacular Pizza – Salacious Gelato.” This is not the finished…
Spent the day learning about POS systems. Just another thing about which I have lots to learn. Consequently, it’s a day of doubt… I am really excited about the menu. But, will others? I am really excited about the simplicity of the kitchen. But,…
Suggest a song. Any song. Well, any song that would be right for the Flying Banzini. Because I am a LONG way away from opening and I have a lot of time to work on finicky things that take a lot of time but…
Yesterday I read a blog from a urologist consulting with family physicians about how the two groups can work together for the benefit of their patients. You’re probably thinking, “Why was he reading that? And, what does this have to do with The Flying…
Yesterday I read a blog from a urologist consulting with family physicians about how the two groups can work together for the benefit of their patients. You’re probably thinking, “Why was he reading that? And, what does this have to do with The Flying…
Much thanks to everyone who suggested gelato flavors. I am planning on having eight only and really working hard to perfect these eight recipes. The current proposed list is: Milk chocolate(Cioccolato – cho-koh-LAH-toh) Milk chocolate and hazelnut (Gianduja – jahn-DOO-yah) Pistachio (Pistachio — pee-STAHK-yoh)…